91 Points Robert Parker
Two-hundred cases of this opaque purple-colored, classic Cabernet/Merlot (70/30%) have been produced. The wine reveals an opaque saturated purple color, and sweet, jammy, blackcurrant scents intermixed with toasty oak, vanilla, earth, and spice. There are weedy blackcurrant flavors on the palate, gorgeous sweetness, low acidity, and plenty of tannin. This classic Australian Cabernet Sauvignon should drink well for 12-15 years.
Source: Robert Parker (Wine Advocate) by Robert M. Parker, Jr. January, 1998
Two-hundred cases of this opaque purple-colored, classic Cabernet/Merlot (70/30%) have been produced. The wine reveals an opaque saturated purple color, and sweet, jammy, blackcurrant scents intermixed with toasty oak, vanilla, earth, and spice. There are weedy blackcurrant flavors on the palate, gorgeous sweetness, low acidity, and plenty of tannin. This classic Australian Cabernet Sauvignon should drink well for 12-15 years.Source: Robert Parker (Wine Advocate) February, 1998 by Robert Parker