92 Points Burghound.com

This is aromatically similar to the straight Vosne in that it's not super-fresh though it is more complex. Otherwise there is good volume and muscle as well as an attractive underlying tension to the intensely mineral-driven medium weight plus flavors that deliver excellent punch and drive to the lingering if grippy finale. This is presently very firmly structured and while by no means hard, it will need all of 12 to 15-ish years or so for the tannins to fully resolve. I would point out that it's impossible to predict whether the nose will freshen in time as the fruit ages, but my score offers the benefit of the doubt. Drink to 2036+.
Source: Burghound.com.